Adelaide witnessed a vibrant celebration as Chaioz unveiled its much-anticipated Menu 2.0, marking a significant milestone for the growing Indian tea and café brand. The grand launch turned into a festive community event, attracting hundreds of locals who lined up eagerly to experience the newest additions to the menu.
Chaioz, known for offering a wide variety of authentic Indian teas along with pastries, cakes, and café-style delights, has steadily built a strong reputation among Adelaide’s food lovers. The launch of Menu 2.0 introduced exciting new highlights including Karak Chai, freshly prepared rolls, and the much-talked-about London Milk Cake – famously known as a favourite dessert of Bollywood star Alia Bhatt.
To celebrate the occasion, Chaioz delighted guests with generous complimentary offerings. The café served 300 cups of Karak Chai, 100 portions of London Milk Cake, and also distributed $50 vouchers to lucky visitors, creating an energetic and welcoming atmosphere throughout the event.
The response from the community was overwhelmingly positive. Guests praised the rich taste of the Karak Chai (tea), the unique flavour of the famous Aliya Bhatt favorite London Milk Cake, and the warm, inviting ambience of the café. Many attendees also appreciated the exceptional hospitality shown by the Chaioz team, making the launch not just a food event but a memorable social gathering.
The grand launch was honoured by the presence of Hon Jing Lee MLC and Eddie Liew , who attended the event and congratulated the team for their dedication and entrepreneurial spirit. They commended the owners for successfully building a family-driven business that contributes to Adelaide’s diverse food culture.
Behind Chaioz’s growing success are its passionate owners Sushant Bhalla, Nikhil Bhalla, and Vaishali Bhalla Arora, along with their supportive family members. Their continuous efforts in brand building, marketing campaigns, and delivering authentic flavours have played a key role in establishing Chaioz as a recognised name for Indian tea and café experiences in Adelaide.
With the successful launch of Menu 2.0, Chaioz has once again strengthened its place as a favourite destination for tea lovers and dessert enthusiasts alike. The overwhelming turnout and enthusiastic response from the community signal an exciting future ahead for the brand in Adelaide. 
– daljeet bakshi
